Chef From Program Supervising Sous Chefs

8012-Service File.jpg
photo_34202.tiff (103.37 MB)
Member of
Photo Archives
Accession Number
16-1750
Person
Salt Lake Community College
Role
Photographer
Created Date
1990; 1991; 1992; 1993; 1994; 1995; 1996; 1997; 1998; 1999; 2000
Subject (Topical)
supervising
supervisors
Culinary Arts Program
vocational training
cooks
Abstract

Leslie Seiferle, chef in charge, delegates and supervises sous chefs. Digitization completed with funds from a 2017 USHRAB (Utah State Historical Records Advisory Board) Grant that was awarded to Salt Lake Community College, Library Services.

Genre
photographs
Type
Collection
Physical Location
Original version: SLCC Physical Archives; Archival digital version: SLCC Digital Archives. IN COPYRIGHT.
Language
eng
Note

TIFF image scanned at 800 dpi from the original using an Epson Expression 10000 XL scanner.

Publisher
Digitized by: University of Utah
Digital Origin
reformatted digital
Form
image/tiff
Rights
http://rightsstatements.org/vocab/InC/1.0/